The Impact of Corporate Social Responsibility in Bangladesh Halal Food Industry

  • Mohammad Faruk Hossain Universiti Utara Malaysia, Sintok-06010, Malaysia
  • Che Thalbi bt Md. Ismail Universiti Utara Malaysia, Sintok-06010, Malaysia
  • Nazli Mahdzir Universiti Utara Malaysia, Sintok-06010, Malaysia
Keywords: Islam, Halal, CSR, Halal food, Dietary laws, Bangladesh

Abstract

For Muslims, all worldly deeds are equal to worship if they are performed in the way given by Allah (SWT). Every aspect of human life is recorded in the Muslim’s Holy book Al-Quran. The Muslim way of eating or trading is determined and governed by Islamic law. Allah (SWT) has ordained for Muslims all the permissible and forbidden worldly matters. The main purpose of this article is to discuss the impact of corporate social responsibility with halal food and halal food business in Bangladesh. Halal food is one of the most important elements of daily life of Muslims. This article focuses on what kind of steps a halal food business needs to take to protect the religious beliefs and obligations of Muslims. So that the supply of Bangladeshi halal food in the international market and halal quality of international consumers can be ensured.

Author Biographies

Mohammad Faruk Hossain, Universiti Utara Malaysia, Sintok-06010, Malaysia

School of Law, Ghazali Shafie Graduate School of Government

Che Thalbi bt Md. Ismail, Universiti Utara Malaysia, Sintok-06010, Malaysia

School of Law, Ghazali Shafie Graduate School of Government

Nazli Mahdzir, Universiti Utara Malaysia, Sintok-06010, Malaysia

School of Law, Ghazali Shafie Graduate School of Government

Published
2021-06-30
How to Cite
Hossain, M. F., Ismail, C. T. bt M., & Mahdzir, N. (2021). The Impact of Corporate Social Responsibility in Bangladesh Halal Food Industry. IRASD Journal of Management, 3(1), 69 - 81. https://doi.org/10.52131/jom.2021.0301.0027